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Product Nameı : Nectarines
Product Group : Fruit
The protocol applied for this product
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User Packing Instructions
Nectarines must be handled according to the recommended postharvest handling procedures for stone fruits such as cooling, fungicide treatment, grading and sorting as per export quality standards.
1. Harvest should be done in cool hours of the day (early morning or late afternoon).
2. Fruits should be handled gently to avoid bruising (preferably workers wearing rubber glove).
3. Oversized and damaged (bruised) fruits should be removed.
4. Collection field crates should be very well VENTILATED and SHALLOW.
5. Full crates should be placed in shaded area then stuffed in a refrigerated truck.
6. Full crates should be trucked to the packing house in refrigerated truck.
7. Pre-Cool the fruits (Forced air cooling) to the optimum recommended temperature (0ºC) before packing in the ZOEpac MA bags.
8. Grade and sort stone fruits as per export quality standards. |
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Legal Disclaimer
As SerPak Ltd has no control over farming, handling, storage or transportation practices of the fresh produce packed in the ZOEpac packaging, the company and/or its representatives/agents, make no express or implied guarantees and has no liability (direct or indirect) for the product which is placed in the bags and therefore all risks associated with use of the ZOEpac packaging and the product placed into the ZOEpac packaging are the responsibility of the user. |
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Ser Pak Solutions of Postharvest Strong and Professionel |
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